kalamata olives, garlic, capers & sambal oelek recipes

1 recipes

Page 1

Tunisian chickpea soup with soft-cooked eggs and toasted ciabatta

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Ingredients: sambal oelek, kalamata olives, capers, garlic, rustic italian bread, cumin, lemon, shallot, roasted red peppers, egg, parsley, chickpea, porcini, mixed vegetable, vegetable broth