kalamata olives, garlic, capers, shallot & cumin recipes

1 recipes

Page 1

Tunisian chickpea soup with soft-cooked eggs and toasted ciabatta

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Ingredients: cumin, shallot, kalamata olives, capers, garlic, sambal oelek, rustic italian bread, lemon, roasted red peppers, egg, parsley, chickpea, porcini, mixed vegetable, vegetable broth