kalamata olives, garlic, oregano, red onion, parsley & mint recipes
5 recipes
Page 1
Ultimate Greek Pasta Salad
chefdehome.com
Ingredients: red onion, kalamata olives, parsley, oregano, mint, garlic, short-cut pasta, feta, lemon, cucumber, red wine vinegar, honey, olive oil, tomato, pepperoncini, chili flake
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: red onion, kalamata olives, parsley, oregano, mint, garlic, canned anchovy, lamb loin, lemon, sun dried tomato, extra virgin olive oil, cucumber, red wine vinegar, rosemary, grape leaves, capers, quinoa, chili flake
Baked Greek Meatballs
meatified.com
Ingredients: red onion, kalamata olives, parsley, oregano, mint, garlic, ground lamb, beef broth, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, mace, butternut squash, cinnamon, beetroot, beet juice
Chopped Salad with Spiced Chickpeas and Tarragon Tahini Dressing
bakedbree.com
Ingredients: red onion, kalamata olives, parsley, oregano, mint, garlic, chicken breast, feta, cumin, lemon, cherry tomato, romaine, cucumber, tahini, allspice, olive oil, cinnamon, green cardamom, tarragon, canned chickpea, cayenne
Chopped Salad with Spiced Chickpeas and Tarragon Tahini Dressing
bakedbree.com
Ingredients: red onion, kalamata olives, parsley, oregano, mint, garlic, chicken breast, feta, cumin, lemon, cherry tomato, romaine, cucumber, tahini, allspice, olive oil, cinnamon, green cardamom, tarragon, canned chickpea, cayenne