kalamata olives, garlic, sugar & pine nut recipes
9 recipes
Page 1
Olive Garland Bread
countryliving.com
Ingredients: pine nut, kalamata olives, sugar, garlic, flour, milk, yeast, parsley, olive oil
Roasted Pepper Salad with Feta, Pine Nuts & Basil
onceuponachef.com
Ingredients: pine nut, kalamata olives, sugar, garlic, feta, extra virgin olive oil, red wine vinegar, basil, oregano, bell pepper
Greek Rice and Chickpea Salad
vegetariantimes.com
Ingredients: pine nut, kalamata olives, sugar, garlic, feta, sun dried tomato, red wine vinegar, olive oil, chickpea, oregano, spinach, white rice
Yemista – Greek stuffed peppers (vegan)
lazycatkitchen.com
Ingredients: pine nut, kalamata olives, sugar, garlic, red onion, extra virgin olive oil, fresh mint, raisins, parsley, tomato paste, tomato, bell pepper, chili flake, white rice
A Really Delicious Way to Cook Eggplant (In The Slow Cooker)
cdkitchen.com
Ingredients: pine nut, kalamata olives, sugar, garlic, parmesan, short-cut pasta, eggplant, red wine, parsley, button mushroom, tomato paste, tomato, oregano, bell pepper, onion
Pasta With Homemade Ricotta & Oven Roasted Tomatoes
italianfoodforever.com
Ingredients: pine nut, kalamata olives, sugar, garlic, parmesan, heavy cream, short-cut pasta, milk, lemon, extra virgin olive oil, basil, olive oil, capers, tomato, thyme
Slow Roasted Tomato Ancient Grain Salad
thecafesucrefarine.com
Ingredients: pine nut, kalamata olives, sugar, garlic, parmesan, farro, butter, lemon, red onion, cherry tomato, extra virgin olive oil, basil, honey, quinoa, seasoned salt, italian seasoning
Tuscan Pasta Salad
meaningfuleats.com
Ingredients: pine nut, kalamata olives, sugar, garlic, parmesan, sour cream, red wine vinegar, peas, parsley, olive oil, mustard powder, tomato, bell pepper, gluten-free pasta, asparagus, canned artichoke
Greek Shrimp Salad
foodnetwork.com
Ingredients: pine nut, kalamata olives, sugar, garlic, shrimp, parmesan, yogurt, feta, lemon, dill, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, romaine, extra virgin olive oil, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, parsley, bell pepper, thyme, onion, cayenne