kalamata olives, olive oil, onion, tomato, parsley & cayenne recipes
5 recipes
Page 1
Chickpea Salad with Goat Cheese, Olives and Arugula
foodandspice.com
Ingredients: kalamata olives, parsley, olive oil, tomato, onion, cayenne, goat cheese, cracked pepper, lemon, paprika, chickpea, arugula, chili powder, garlic
Tomato and Eggplant Caponata
foodandspice.com
Ingredients: kalamata olives, parsley, olive oil, tomato, onion, cayenne, cumin, celery, balsamic vinegar, brown sugar, eggplant, curry, jalapeno, capers, garlic
Roasted Eggplant Involtini {Vegan}
foodandspice.com
Ingredients: kalamata olives, parsley, olive oil, tomato, onion, cayenne, cracked pepper, tomato sauce, sun dried tomato, paprika, nutritional yeast, green olives, eggplant, basil, garlic
"End-of-Summer" Pasta Sauce
foodandspice.com
Ingredients: kalamata olives, parsley, olive oil, tomato, onion, cayenne, feta, shallot, paprika, red wine vinegar, basil, jalapeno, capers, banana pepper, oregano, garlic
Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas
food.com
Ingredients: kalamata olives, parsley, olive oil, tomato, onion, cayenne, chicken broth, chicken thighs, cumin, lemon, white wine, ginger root, honey, bay leaf, tomato paste, cinnamon, coriander powder, garlic, canned chickpea, chili flake