kalamata olives, onion, garlic, canned tomato & red wine vinegar recipes
7 recipes
Page 1
Lamb leg steak with tomato and olives
womensweeklyfood.com.au
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, boneless lamb, olive oil, tomato paste, oregano, sugar
Tomato & Artichoke Gnocchi
eatingwell.com
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, gnocchi, extra virgin olive oil, artichoke, oregano, bell pepper, canned chickpea
Cabbage Calzones
vegetariantimes.com
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, pizza crust, cabbage, egg, parsley, olive oil, oregano, potato
Ciabatta Stuffed-breasts with Sauce
eatsmarter.com
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, chicken breast, canned anchovy, parmesan, rustic italian bread, lemon, brown sugar, fennel, basil, olive oil, bell pepper
Lentil Puttanesca with Salmon
foodnetwork.com
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, canned anchovy, salmon, cracked pepper, lemon, basil, parsley, olive oil, capers, lentils, chili flake
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, yogurt, feta, celery, lemon, carrot, bay leaf, parsley, olive oil, oregano, vegetable broth, green lentils
Mediterranean Shakshuka
honey.com
Ingredients: kalamata olives, red wine vinegar, onion, canned tomato, garlic, pita, feta, white balsamic vinegar, zucchini, honey, carrot, egg, olive oil, radish, tomato paste, capers, oregano, bell pepper, thyme, scallion, chili flake