kale, cucumber, garlic & chili flake recipes

9 recipes

Page 1

Leafy Greens with Onion and Walnut Recipe

timesofindia.com

Ingredients: kale, cucumber, garlic, chili flake, walnut, red onion, maple syrup, lettuce, extra virgin olive oil, raisins, lime

Thai Kale Salad

cleananddelicious.com

Ingredients: kale, cucumber, garlic, chili flake, peanut butter, peanut, soy sauce, ginger root, honey, carrot, radish, bell pepper, lime

Warm Thai Kale Salad

allrecipes.com

Ingredients: kale, cucumber, garlic, chili flake, fish sauce, celery, red onion, ginger root, fresh mint, carrot, olive oil, cilantro, roasted peanuts, lime

Summer Quinoa Salad

nakedcuisine.com

Ingredients: kale, cucumber, garlic, chili flake, pistachio, goat cheese, dill, red onion, cherry tomato, tahini, olive oil, radish, apple cider vinegar, quinoa

Vegan Thai Rice Salad Recipe

blondelish.com

Ingredients: kale, cucumber, garlic, chili flake, cashew, soy sauce, hoisin sauce, red cabbage, brown rice, ginger root, rice wine vinegar, sesame oil, bell pepper, scallion, lime

Brown Rice Salad with Kale and Peanut Sauce

runningonrealfood.com

Ingredients: kale, cucumber, garlic, chili flake, peanut butter, cashew, soy sauce, maple syrup, brown rice, ginger root, rice wine vinegar, broccoli, carrot, cilantro, bell pepper, lime

Shredded Chicken, Kale, and Quinoa Salad with Mint-Yogurt Dressing

saltandwind.com

Ingredients: kale, cucumber, garlic, chili flake, cooked chicken, greek yogurt, feta, lemon, brown sugar, extra virgin olive oil, fresh mint, white wine vinegar, chickpea, tomato, coriander powder, quinoa

Chopped Thai Salad with Peanut Dressing

asweetpeachef.com

Ingredients: kale, cucumber, garlic, chili flake, peanut butter, soy sauce, red cabbage, ginger root, rice wine vinegar, sesame oil, honey, carrot, olive oil, edamame, cilantro, bell pepper, scallion, lime

Teriyaki Brussels Sprouts

monkeyandmekitchenadventures.com

Ingredients: kale, cucumber, garlic, chili flake, tamari, maple syrup, brown rice, ginger root, rice wine vinegar, tahini, carrot, molasses, radish, cornstarch, bell pepper, mirin, brussels sprout, vegetable broth