kale, marsala wine, rosemary, thyme, vegetable broth, sugar, creme fraiche & potato recipes

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Roast Venison with Brussels Sprouts and Celery Root Potato Gratin

eatsmarter.com

Ingredients: rosemary, thyme, potato, sugar, vegetable broth, venison, ghee, heavy cream, swiss cheese, butter, wild game rub, lingonberry, celeriac, cornstarch, port wine, brussels sprout, nutmeg