kale, onion, garlic, button mushroom, parsley & bell pepper recipes

9 recipes

Page 1

Kale And Mushroom French Soup Recipe

archanaskitchen.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, butter, cream, apple cider vinegar, vegetable broth

Vegetarian Stuffed Spaghetti Squash

girlheartfood.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, mozzarella, spaghetti squash, olive oil, pasta sauce, chili flake

Creamy One-Pot Chicken & Vegetables

ultimatepaleoguide.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, chicken breast, bacon, arrowroot flour, apple cider vinegar, coconut milk, chili flake

Light Chicken Cacciatore

goodhousekeeping.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, chicken breast, white wine, green olives, rosemary, bay leaf, olive oil, canned tomato

One Pan Creamy Chicken Spaghetti

rachelcooks.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, chicken broth, worcestershire, chicken breast, sharp cheddar, spaghetti, heavy cream, olive oil, canned tomato

Potato Hash

kathysvegankitchen.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, cherry tomato, hot sauce, zucchini, garlic powder, jalapeno, asparagus, potato, sweet potato, vegetable broth

Slow Cooker Chicken Cacciatore

lifemadesweeter.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, chicken thighs, parmesan, kalamata olives, rosemary, basil, carrot, olive oil, tomato paste, cornstarch, oregano, thyme, canned tomato

Slow Cooker Chicken Cacciatore

therecipecritic.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, chicken thighs, parmesan, kalamata olives, rosemary, basil, carrot, olive oil, tomato paste, cornstarch, oregano, thyme, canned tomato

Quinoa Casserole with White Sauce

feastingnotfasting.com

Ingredients: kale, parsley, button mushroom, bell pepper, onion, garlic, parmesan, ricotta, flour, milk, mozzarella, coconut oil, cracked pepper, lemon, sun dried tomato, kalamata olives, quinoa, vegetable broth, cayenne