kale, oregano, parmesan, parsley & lemon recipes

8 recipes

Page 1

Greek Inspired Zucchini Pasta – Feta Turkey Meatballs!

inspiralized.com

Ingredients: parmesan, lemon, kale, parsley, oregano, ground turkey, pine nut, bread, feta, peppercorn, shallot, zucchini, olive oil, garlic

Lemon Chicken Soup with Lentils, Kale, & Beans

superhealthykids.com

Ingredients: parmesan, lemon, kale, parsley, oregano, chicken broth, chicken breast, celery, carrot, canned beans, olive oil, lentils, thyme, onion, garlic

Italian Wedding Soup

whatsgabycooking.com

Ingredients: parmesan, lemon, kale, parsley, oregano, ground chicken, seasoned bread crumbs, cracked pepper, cannellini beans, egg, olive oil, onion, garlic, vegetable broth, chili flake

Best Kale Minestrone Soup Recipe

theendlessmeal.com

Ingredients: parmesan, lemon, kale, parsley, oregano, pine nut, celery, zucchini, basil, canned whole tomato, carrot, canned beans, olive oil, tomato paste, onion, potato, garlic, vegetable broth

Chicken-and-Quinoa Minestrone

countryliving.com

Ingredients: parmesan, lemon, kale, parsley, oregano, chicken stock, chicken thighs, canned kidney beans, fennel, extra virgin olive oil, basil, carrot, bay leaf, green beans, quinoa, onion, canned tomato, garlic, chili flake

Thermomix Vegetable Lasagne

thermomixdivarecipes.com

Ingredients: parmesan, lemon, kale, parsley, oregano, ricotta, flour, lasagna, milk, butter, zucchini, eggplant, basil, canned whole tomato, red wine, olive oil, button mushroom, onion, chile pepper, sweet potato, garlic

Minestrone Soup

theforkedspoon.com

Ingredients: parmesan, lemon, kale, parsley, oregano, ditalini, celery, canned cannellini beans, zucchini, rosemary, basil, carrot, kidney beans, olive oil, tomato paste, green beans, cilantro, onion, canned tomato, garlic, vegetable broth, chili flake

Lemon Orzo Soup with Chicken Meatballs

theeverydaymomlife.com

Ingredients: parmesan, lemon, kale, parsley, oregano, chicken broth, ground chicken, bread crumbs, orzo, celery, dill, shallot, rosemary, basil, carrot, bay leaf, egg, olive oil, sage, thyme, onion, garlic