kale, rosemary, canned cannellini beans & fennel recipes
2 recipes
Page 1
Slow-braised lamb with fennel, rosemary, garlic and lemon
healthyfood.com
Ingredients: canned cannellini beans, fennel, kale, rosemary, chicken stock, lamb shank, celery, lemon, white wine, olive oil, onion, potato, garlic
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: canned cannellini beans, fennel, kale, rosemary, parmesan, ditalini, lemon, tomato sauce, extra virgin olive oil, parsley, butternut squash, thyme, onion, garlic, vegetable broth