kale, thyme, extra virgin olive oil & butternut squash recipes
10 recipes
Page 1
Dinner Tonight: Butternut Squash Baked Risotto Recipe
seriouseats.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, parmesan, white wine, shallot, risotto rice, garlic, vegetable broth
Butternut Squash Baked Risotto
marthastewart.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, parmesan, white wine, shallot, risotto rice, garlic, vegetable broth
Kale and Roasted Vegetable Soup
simplyrecipes.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, carrot, bay leaf, white beans, tomato, onion, garlic, vegetable broth
Chicken Soup with Butternut Squash and Kale
southernboydishes.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, whole chicken, parmesan, heavy cream, bay leaf, white pepper, onion, canned tomato, garlic, nutmeg
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, parmesan, bread, celery, red onion, cannellini beans, carrot, sage, leek, garlic
Red Lentil Vegetable Stew
marthastewart.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, yogurt, red lentils, parsley, chickpea, onion, turmeric, garlic, lime, vegetable broth
Italian Wedding Soup
yummly.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, ground turkey, turkey broth, parmesan, bread, orzo, rosemary, egg, parsley, garlic
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, parmesan, ditalini, lemon, tomato sauce, canned cannellini beans, fennel, rosemary, parsley, onion, garlic, vegetable broth
Butternut Squash and Kale Strata
savingdessert.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, parmesan, heavy cream, flour, baguette, milk, butter, creme fraiche, red onion, egg, onion, sugar, garlic, chili flake
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: kale, extra virgin olive oil, butternut squash, thyme, pecorino, baguette, celery, herbes de provence, white wine, balsamic vinegar, cannellini beans, bay leaf, button mushroom, sage, onion, canned tomato, garlic, vegetable broth