kidney beans, canned black beans, celery & extra virgin olive oil recipes
5 recipes
Page 1
Four-Bean Salad
goodhousekeeping.com
Ingredients: celery, extra virgin olive oil, canned black beans, kidney beans, red onion, cherry tomato, red wine vinegar, dijon mustard, green beans, sugar, canned chickpea
3-Bean Salad with Lemon Vinaigrette
foodnetwork.com
Ingredients: celery, extra virgin olive oil, canned black beans, kidney beans, cumin, lemon, honey, canned beans, dijon mustard, parsley, garlic, scallion
3-Bean Salad with Lemon Vinaigrette
foodnetwork.com
Ingredients: celery, extra virgin olive oil, canned black beans, kidney beans, cumin, lemon, honey, canned beans, dijon mustard, parsley, garlic, scallion
Vegan Chili Recipe
thekitchengirl.com
Ingredients: celery, extra virgin olive oil, canned black beans, kidney beans, cumin, canned cannellini beans, carrot, tomato paste, chili powder, onion, sweet corn, canned tomato, garlic, vegetable broth
Vegetarian Chili
abeautifulplate.com
Ingredients: celery, extra virgin olive oil, canned black beans, kidney beans, sharp cheddar, sour cream, tortilla chips, kale, carrot, fire-roasted tomato, white beans, cilantro, bell pepper, avocado, onion, ancho chile peppers, garlic, scallion, lime, vegetable broth