leek, asparagus, lemon, extra virgin olive oil & bay leaf recipes
2 recipes
Page 1
Light Spring Minestrone Soup
pickledplum.com
Ingredients: lemon, extra virgin olive oil, bay leaf, leek, asparagus, fava beans, dried chives, dill, brown rice, carrot, thyme, turnip
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, bay leaf, leek, asparagus, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, parsley, capers, thyme