leek, bay leaf, butternut squash & parsley recipes
5 recipes
Page 1
Rice Stuffing with Butternut Squash
foodnetwork.com
Ingredients: bay leaf, parsley, butternut squash, leek, pecan, butter, celery, vegetable oil, egg, wild rice, vegetable broth, craisins
Butternut Squash and Kale Quinoa Stuffing
goodlifeeats.com
Ingredients: bay leaf, parsley, butternut squash, leek, walnut, coconut oil, celery, brown sugar, kale, olive oil, sage, thyme, quinoa, garlic, craisins
Chicken Soup North African Style
marthastewart.com
Ingredients: bay leaf, parsley, butternut squash, leek, whole chicken, couscous, cumin, celery, zucchini, ginger powder, carrot, jalapeno, cilantro, thyme, canned tomato, lime, canned chickpea
Beef Stew
bhg.com
Ingredients: bay leaf, parsley, butternut squash, leek, chicken stock, bacon, beef roast, butter, peppercorn, red wine, olive oil, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: bay leaf, parsley, butternut squash, leek, chicken stock, bacon, beef roast, butter, peppercorn, red wine, olive oil, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic