leek, bay leaf, carrot, beef stock & sherry recipes
2 recipes
Page 1
Spanish oxtail and chickpea soup
womensweeklyfood.com.au
Ingredients: beef stock, carrot, bay leaf, leek, sherry, chorizo, oxtail, lemon, long-grain white rice, smoked paprika, parsley, bell pepper, canned tomato, garlic, canned chickpea, chili flake
French Onion Soup With Braised Short Ribs
foodnetwork.com
Ingredients: beef stock, carrot, bay leaf, leek, sherry, beef short ribs, sourdough bread, flour, gruyere, butter, chive, red wine, tomato paste, thyme, onion, garlic, canola oil, sherry vinegar