leek, bay leaf, carrot, chili flake & bell pepper recipes
2 recipes
Page 1
Spanish oxtail and chickpea soup
womensweeklyfood.com.au
Ingredients: carrot, bay leaf, leek, bell pepper, chili flake, chorizo, beef stock, oxtail, lemon, long-grain white rice, smoked paprika, parsley, sherry, canned tomato, garlic, canned chickpea
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: carrot, bay leaf, leek, bell pepper, chili flake, farro, cumin, celery, peppercorn, parsley, olive oil, button mushroom, tomato, fennel seed, thyme, onion, canned tomato, garlic, cayenne