leek, bay leaf, oregano & red wine recipes
4 recipes
Page 1
Slow-cooked sticky ragu tossed with strands of homemade pasta
taste.co.za
Ingredients: red wine, bay leaf, leek, oregano, beef steak, parmesan, flour, tomato sauce, rosemary, carrot, egg, olive oil, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: red wine, bay leaf, leek, oregano, canned anchovy, beef stock, beef roast, parmesan, gnocchi, rosemary, carrot, parsley, olive oil, tomato paste, tomato, garlic
Minestrone soup
akispetretzikis.com
Ingredients: red wine, bay leaf, leek, oregano, chicken stock, bread, macaroni, feta, celery, red beans, zucchini, carrot, parsley, olive oil, thyme, onion, potato, canned tomato, garlic
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: red wine, bay leaf, leek, oregano, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, parsley, olive oil, button mushroom, cooking spray, sage, thyme, garlic, nutmeg