leek, butter, parsnip & shallot recipes
7 recipes
Page 1
Minted corned beef, leek and broad bean hash
recipes.co.nz
Ingredients: butter, shallot, leek, parsnip, corned beef, chicken stock, mozzarella, fava beans, peppercorn, fresh mint, white wine vinegar, egg, potato, garlic
Stuffed Veal
eatsmarter.com
Ingredients: butter, shallot, leek, parsnip, veal stock, veal roast, milk, bread, beer, cauliflower, carrot, vegetable oil, egg, parsley, nutmeg
Roasted Parsnip and Pear Soup
tasteofhome.com
Ingredients: butter, shallot, leek, parsnip, chicken broth, heavy cream, cumin, celery, maple syrup, brown sugar, bay leaf, olive oil, coriander powder, pear, thyme, nutmeg
Pork Roulades with Glazed Carrots
eatsmarter.com
Ingredients: butter, shallot, leek, parsnip, prosciutto, pork cutlets, beef broth, ghee, sauerkraut, celery, lemon, white wine, brown mustard, baby carrot, honey, carrot, cornstarch, onion, vegetable broth, caraway
EGGing with seasonal ingredients: wild mushrooms, venison steak with pumpkin, and a caramel and chestnut tart
biggreenegg.eu
Ingredients: butter, shallot, leek, parsnip, venison steak, bacon, sourdough bread, flour, condensed milk, chestnut, cumin, cranberry, egg, cinnamon, pumpkin, whisky, thyme, sugar, sunflower oil, wild mushroom
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, shallot, leek, parsnip, venison, bread crumbs, cream, currant jelly, celery, peppercorn, red wine vinegar, rosemary, red wine, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, thyme, turnip
Warming Winter Chowder
food52.com
Ingredients: butter, shallot, leek, parsnip, heavy cream, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, thyme, onion, green cardamom, potato, garlic, vegetable broth, cayenne