leek, butter, tomato, heavy cream & canola oil recipes
2 recipes
Page 1
Seared Sweet Potato Gnocchi with Roasted Tomato-Basil Cream
greatchefs.com
Ingredients: heavy cream, butter, tomato, leek, canola oil, ghee, flour, blue cheese, shallot, basil, egg, peas, sweet potato, garlic, vegetable broth
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: heavy cream, butter, tomato, leek, canola oil, parmesan, peppercorn, white wine, shallot, zucchini, rosemary, shiitake mushroom, carrot, bay leaf, button mushroom, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic