leek, butter, vegetable broth & pastry flour recipes

31 recipes

Page 1

Wild Mushroom Soup

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, white wine, chive, wild mushroom

Penne with Leek, Zucchini and Gorgonzola

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, short-cut pasta, blue cheese, zucchini, parsley

Celery Soup

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, stilton, celery, parsley, onion

Pancakes with Vegetables and Sauerkraut

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Ingredients: butter, pastry flour, leek, vegetable broth, milk, sauerkraut, paprika, apple, egg, cinnamon

Linguine with Leek and Lemon Sauce

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, linguine, lemon, shallot, bell pepper, sugar

Puff Pastry with Chicken, Leeks, and Mushroom

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Ingredients: butter, pastry flour, leek, vegetable broth, chicken breast, heavy cream, white wine, shallot, parsley, button mushroom, nutmeg

Potatoes with Leek Sauce

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Ingredients: butter, pastry flour, leek, vegetable broth, milk, lemon, shallot, parsley, potato, nutmeg, chervil

Cheesy Corn Soup with Spicy Popcorn

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Ingredients: butter, pastry flour, leek, vegetable broth, pecorino, milk, celery, corn, unpopped popcorn, chili powder, sunflower oil

Russian Pate and Sturgeon

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Ingredients: butter, pastry flour, leek, vegetable broth, sturgeon, lemon, yeast, shallot, long-grain white rice, egg, sugar

Creamy Pear Leek Soup

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Ingredients: butter, pastry flour, leek, vegetable broth, almond, heavy cream, horseradish, lemon, pear, thyme, potato, garlic

Vegetable Soup with Mushroom and Goat Cheese Ravioli

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Ingredients: butter, pastry flour, leek, vegetable broth, goat cheese, carrot, egg, parsley, olive oil, button mushroom, pumpkin, nutmeg

Potatoes and Leeks in Béchamel Sauce

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, milk, dill, parsley, onion, potato, lovage, chervil

Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce

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Ingredients: butter, pastry flour, leek, vegetable broth, bacon, heavy cream, brown mustard, vegetable oil, egg, parsley, potato, sugar

Vegetable Lasagna

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, gouda, lasagna, milk, carrot, onion, garlic, nutmeg

Potato Soup

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Ingredients: butter, pastry flour, leek, vegetable broth, milk, celery, shallot, celeriac, beetroot, potato, garlic, nutmeg

Vegetables with Bechamel Sauce and Bacon

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Ingredients: butter, pastry flour, leek, vegetable broth, bacon, milk, cauliflower, chive, carrot, egg, sunflower seeds, nutmeg

Vegetables with Creamy Sauce

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Ingredients: butter, pastry flour, leek, vegetable broth, parmesan, heavy cream, milk, creme fraiche, ginger root, carrot, peas, olive oil, nutmeg

Pasta and Vegetable Gratin with Cream Cheese

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Ingredients: butter, pastry flour, leek, vegetable broth, heavy cream, rigatoni, milk, cream cheese, sesame seed, canned corn, egg, olive oil, onion

Leek Quiche with Arugula

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Ingredients: butter, pastry flour, leek, vegetable broth, bacon, parmesan, swiss cheese, sour cream, lemon, marjoram, egg, arugula, cayenne

Mustard Sauce with Corn and Seed Meatballs

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Ingredients: butter, pastry flour, leek, vegetable broth, mixed ground meat, ghee, milk, bread, brown mustard, egg, sunflower seeds, corn, onion