leek, celery, butter, rosemary & bacon recipes
8 recipes
Page 1
Bread and Orange Stuffing
womansday.com
Ingredients: bacon, butter, celery, rosemary, leek, bread, orange, carrot, thyme, onion
Chicken, leek and bacon casserole
womensweeklyfood.com.au
Ingredients: bacon, butter, celery, rosemary, leek, chicken stock, chicken thighs, flour, white wine, olive oil, thyme, garlic
Spatchcock bacon-and-Brussels sprout confetti turkey with gravy
taste.co.za
Ingredients: bacon, butter, celery, rosemary, leek, chicken stock, whole turkey, flour, carrot, bay leaf, olive oil, onion, brussels sprout
Duck and mushroom pie
womensweeklyfood.com.au
Ingredients: bacon, butter, celery, rosemary, leek, duck breast, chicken stock, flour, butter puff pastry, oyster mushroom, black fungus, red wine, carrot, bay leaf, egg, button mushroom
Southern Style Succotash Chowder
cantstayoutofthekitchen.com
Ingredients: bacon, butter, celery, rosemary, leek, half and half, dill, paprika, garlic powder, parsley, corn, bell pepper, lima beans, thyme, gluten-free flour, onion
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: bacon, butter, celery, rosemary, leek, veal steak, flour, pappardelle, lemon, red wine, carrot, olive oil, tomato, porcini, thyme, chili flake
Slow cook whole roast chicken and dumplings
goodhousekeeping.com
Ingredients: bacon, butter, celery, rosemary, leek, whole chicken, chicken stock, self-raising flour, yogurt, cheddar, white wine, carrot, bay leaf, parsley, olive oil, parsnip, garlic, english mustard
Roasted game bird pie
jamieoliver.com
Ingredients: bacon, butter, celery, rosemary, leek, pheasant, whole chicken, quail, duck, chicken stock, grouse, beef suet, flour, red onion, carrot, bay leaf, juniper berry, egg, olive oil, thyme, potato, cider