leek, celery, canola oil, onion & parsley recipes

12 recipes

Page 1

Vegan Broth

diet-health.info

Ingredients: celery, parsley, leek, onion, canola oil, carrot, bay leaf, celeriac, garlic

Red Lentil Vegetable Soup

eatsmarter.com

Ingredients: celery, parsley, leek, onion, canola oil, pancetta, lemon, red lentils, carrot, potato, vegetable broth

Vegetable Stock From 'Heritage'

seriouseats.com

Ingredients: celery, parsley, leek, onion, canola oil, white wine, fennel, carrot, bay leaf, thyme, star anise, garlic

Vegetable Stock From 'Heritage' Recipe

seriouseats.com

Ingredients: celery, parsley, leek, onion, canola oil, white wine, fennel, carrot, bay leaf, thyme, star anise, garlic

Mushroom Soup

canolaeatwell.com

Ingredients: celery, parsley, leek, onion, canola oil, chicken broth, condensed milk, mixed mushrooms, carrot, white wine vinegar, wild rice, thyme, potato, garlic

Savoy cabbage and pasta stew

kitchenstories.com

Ingredients: celery, parsley, leek, onion, canola oil, sausage, soy sauce, pasta shell, lemon, cabbage, carrot, parsley root, thyme, vegetable broth

Matzo Ball Soup with Chicken Meatballs

foodiecrush.com

Ingredients: celery, parsley, leek, onion, canola oil, chicken giblets, chicken broth, ground chicken, chicken meatballs, matzo flour, matzo meal, yolk-free noodles, peppercorn, carrot, egg, thyme, garlic

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: celery, parsley, leek, onion, canola oil, lamb shank, flour, milk, butter, kale, rosemary, red wine, carrot, potato, canned tomato, garlic, scallion

Spinach and Lemon Risotto

foodnetwork.com

Ingredients: celery, parsley, leek, onion, canola oil, shrimp, chicken stock, veal steak, kefalotyri, butter, feta, lemon, rosemary, carrot, anise liqueur, olive oil, tomato paste, spinach, thyme, risotto rice, garlic

Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish

rachaelrayshow.com

Ingredients: celery, parsley, leek, onion, canola oil, chicken broth, boneless beef short ribs, heavy cream, milk, butter, soy sauce, horseradish, ginger root, apple, extra virgin olive oil, chive, rosemary, vinegar, parsnip, thyme, garlic, lime, chervil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: celery, parsley, leek, onion, canola oil, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, thyme, garlic

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: celery, parsley, leek, onion, canola oil, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, thyme, garlic