leek, celery, white wine & cayenne recipes

9 recipes

Page 1

Healthier Creamy Potato Leek Soup

platingsandpairings.com

Ingredients: celery, white wine, leek, cayenne, chicken stock, greek yogurt, butter, shallot, extra virgin olive oil, bay leaf, saffron, thyme, potato

Mussel and saffron soup

gourmettraveller.com.au

Ingredients: celery, white wine, leek, cayenne, oyster, mussel, fish stock, heavy cream, butter, paprika, bay leaf, curry, saffron, thyme, onion, potato

Catfish Mousse with Crayfish Sauce

greatchefs.com

Ingredients: celery, white wine, leek, cayenne, crawfish, catfish, heavy cream, milk, carrot, vegetable oil, egg, parsley, olive oil, tomato paste, whisky, thyme, garlic

Sliced Veal Shank

eatsmarter.com

Ingredients: celery, white wine, leek, cayenne, beef broth, veal roast, pastry flour, carrot, vegetable oil, bay leaf, parsley, tomato paste, sage, tomato, thyme, onion, garlic

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, white wine, leek, cayenne, soy sauce, peppercorn, orange, nutritional yeast, fennel, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, tomato, saffron, thyme, risotto rice, garlic

Winter Chicken and Dumplings Recipe - (4.7/5)

keyingredient.com

Ingredients: celery, white wine, leek, cayenne, chicken broth, boneless skinless chicken thighs, parmesan, flour, milk, butter, lemon, baking powder, rosemary, carrot, olive oil, sage, parsnip, sugar, sweet potato

Spicy Corn Bisque

bakersroyale.com

Ingredients: celery, white wine, leek, cayenne, chicken broth, bacon, heavy cream, flour, sour cream, butter, cumin, bay leaf, chili sauce, parsley, jalapeno, thyme, onion, sweet corn, potato, garlic, chili flake

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: celery, white wine, leek, cayenne, beef broth, veal roast, parmesan, butter, pastry flour, lemon, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, white wine, leek, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic