leek, cream, bread & cress recipes

1 recipes

Page 1

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: bread, cream, leek, cress, lobster, fish stock, almond meal, bread crumbs, flour, butter, lemon, white wine, shallot, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, tomato, bell pepper, onion, potato, garlic, chili flake, sherry vinegar