leek, cream, extra virgin olive oil & butternut squash recipes
3 recipes
Page 1
Cape Malay mussels with butternut, roast fennel and boiled leek
taste.co.za
Ingredients: cream, extra virgin olive oil, butternut squash, leek, mussel, celery, white wine, fennel, curry, onion, garlic
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: cream, extra virgin olive oil, butternut squash, leek, flour, milk, puff pastry, butter, lemon, white wine, fennel, carrot, dijon mustard, egg, parsley, garlic, cayenne
Pumpkin and goat's cheese lasagne with rocket and pepita salad
womensweeklyfood.com.au
Ingredients: cream, extra virgin olive oil, butternut squash, leek, parmesan, ricotta, lasagna, goat cheese, lemon, ash gourd, chive, wholegrain mustard, egg, olive oil, sage, arugula, pumpkin seeds, garlic, nutmeg