leek, cream, garlic, onion, butter & fish stock recipes
7 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: fish stock, butter, cream, leek, onion, garlic, crab, flour, white wine, brandy, carrot, bay leaf, tomato paste, tomato, thyme
Individual Scallop Pies
myfoodbook.com.au
Ingredients: fish stock, butter, cream, leek, onion, garlic, scallop, flour, milk, puff pastry, celery, fennel, extra virgin olive oil, carrot, bay leaf, thyme
Fennel and Seafood Chowder Recipe
chefspencil.com
Ingredients: fish stock, butter, cream, leek, onion, garlic, whitefish, shrimp, clam, bacon, flour, celery, white wine, fennel, thyme, potato
Seafood Pie with Silverfish
sidechef.com
Ingredients: fish stock, butter, cream, leek, onion, garlic, whitefish, squid, mussel, haddock, flour, puff pastry, lemon, dill, egg, olive oil
Seafood Bisque
houseandgarden.co.uk
Ingredients: fish stock, butter, cream, leek, onion, garlic, shrimp, salmon, rustic italian bread, celery, white wine, carrot, bay leaf, tomato paste, fennel seed, thyme, risotto rice
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: fish stock, butter, cream, leek, onion, garlic, mussel, bread, cake flour, celery, white wine, brandy, carrot, bay leaf, tomato paste, thyme, chile pepper
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, cream, leek, onion, garlic, lobster, almond meal, bread crumbs, flour, bread, lemon, white wine, shallot, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, tomato, cress, bell pepper, potato, chili flake, sherry vinegar