leek, cream, olive oil, chicken stock, parsley & bay leaf recipes
6 recipes
Page 1
Smoked bacon, leek and butter bean chowder
deliciousmagazine.co.uk
Ingredients: chicken stock, cream, bay leaf, parsley, olive oil, leek, bacon, flour, milk, butter, lima beans, onion
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: chicken stock, cream, bay leaf, parsley, olive oil, leek, bacon, chicken thighs, flour, butter, celery, white wine, button mushroom, thyme, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: chicken stock, cream, bay leaf, parsley, olive oil, leek, bacon, chicken thighs, flour, butter, celery, white wine, button mushroom, thyme, garlic
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: chicken stock, cream, bay leaf, parsley, olive oil, leek, chicken leg, chicken thighs, flour, white wine, wholegrain mustard, peas, button mushroom, thyme, new potato, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: chicken stock, cream, bay leaf, parsley, olive oil, leek, whole chicken, bacon, butter, celery, peppercorn, white wine, portobello mushroom, carrot, thyme, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, cream, bay leaf, parsley, olive oil, leek, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar