leek, cream, olive oil & fennel recipes

11 recipes

Page 1

Caroline Dumas’ Cream of Jerusalem Artichoke, Fennel, and Celeriac Soup

ricardocuisine.com

Ingredients: cream, fennel, olive oil, leek, celeriac, lemon oil, jerusalem artichoke

Fennel Velouté

lacucinaitaliana.com

Ingredients: cream, fennel, olive oil, leek, rye bread, flour, milk, grana-padano, chevre

Roasted Fennel and baby leek quiche

foodandhome.co.za

Ingredients: cream, fennel, olive oil, leek, milk, whole-wheat flour, feta, egg, thyme, microherbs

Cream of fennel soup with smoked haddock

gourmettraveller.com.au

Ingredients: cream, fennel, olive oil, leek, chicken stock, smoked haddock, milk, butter, lemon, shallot, garlic

Leek and fennel soup with poached haddock

chatelaine.com

Ingredients: cream, fennel, olive oil, leek, haddock, lemon, anise liqueur, parsley, fennel seed, garlic, vegetable broth

Chicken, fennel and celery pie

womensweeklyfood.com.au

Ingredients: cream, fennel, olive oil, leek, chicken stock, chicken breast, flour, sour cream, butter, celery, egg, garlic

Easy green shakshuka

nine.com.au

Ingredients: cream, fennel, olive oil, leek, sourdough bread, parmesan, butter, kashkaval, egg, parsley, spinach, scallion

Creamy chicken, mushroom & fennel pie

womensweeklyfood.com.au

Ingredients: cream, fennel, olive oil, leek, chicken breast, puff pastry, white wine, dijon mustard, egg, parsley, button mushroom, fennel seed, garlic

Fennel, potato & scallop soup

womensweeklyfood.com.au

Ingredients: cream, fennel, olive oil, leek, scallop, chicken stock, butter, celery, lemon, brown sugar, rutabaga, sherry, potato, garlic

Baked penne with roasted vegetables

delicious.com.au

Ingredients: cream, fennel, olive oil, leek, prosciutto, canned anchovy, short-cut pasta, fresh mozzarella, cherry tomato, zucchini, basil, thyme, onion, sweet potato, garlic

Snapper and fennel pie

goodfood.com.au

Ingredients: cream, fennel, olive oil, leek, red snapper, flour, milk, puff pastry, butter, lemon, dill, white wine, dijon mustard, white pepper, egg, parsley, garlic, cayenne