leek, cream, white wine, butter & tomato paste recipes
4 recipes
Page 1
Ragout of veal and mushrooms
womensweeklyfood.com.au
Ingredients: butter, cream, white wine, tomato paste, leek, veal steak, flour, olive oil, button mushroom, garlic
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: butter, cream, white wine, tomato paste, leek, crab, fish stock, flour, brandy, carrot, bay leaf, tomato, thyme, onion, garlic
Seafood Bisque
houseandgarden.co.uk
Ingredients: butter, cream, white wine, tomato paste, leek, shrimp, salmon, fish stock, rustic italian bread, celery, carrot, bay leaf, fennel seed, thyme, onion, risotto rice, garlic
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: butter, cream, white wine, tomato paste, leek, mussel, fish stock, bread, cake flour, celery, brandy, carrot, bay leaf, thyme, onion, chile pepper, garlic