leek, cream, white wine, flour & tomato paste recipes
2 recipes
Page 1
Ragout of veal and mushrooms
womensweeklyfood.com.au
Ingredients: flour, cream, white wine, tomato paste, leek, veal steak, butter, olive oil, button mushroom, garlic
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: flour, cream, white wine, tomato paste, leek, crab, fish stock, butter, brandy, carrot, bay leaf, tomato, thyme, onion, garlic