leek, cream, white wine, garlic & brandy recipes
3 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: cream, white wine, brandy, leek, garlic, crab, fish stock, flour, butter, carrot, bay leaf, tomato paste, tomato, thyme, onion
Prawn and tarragon tartlets
goodhousekeeping.com
Ingredients: cream, white wine, brandy, leek, garlic, prawns, puff pastry, lemon, shallot, carrot, vegetable oil, bay leaf, celeriac, olive oil, tomato, tarragon
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: cream, white wine, brandy, leek, garlic, mussel, fish stock, bread, butter, cake flour, celery, carrot, bay leaf, tomato paste, thyme, onion, chile pepper