leek, creme fraiche, celery & vegetable oil recipes

5 recipes

Page 1

Roast Veal with Mustard Seed Crust and Vegetables

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Ingredients: creme fraiche, celery, vegetable oil, leek, veal steak, butter, white wine, baby carrot, mustard seed, garlic

Beef Roulades with Green Beans

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Ingredients: creme fraiche, celery, vegetable oil, leek, beef stew meat, bacon, beef broth, bread crumbs, butter, pastry flour, brown mustard, shallot, paprika, cucumber, red wine, carrot, tomato paste, green beans, onion

Fish Cakes

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Ingredients: creme fraiche, celery, vegetable oil, leek, chicken stock, cod, bread crumbs, ghee, heavy cream, bread, lemon, dill, white wine, carrot, daikon, egg, olive oil, tomato, bell pepper, onion, sugar

Roast Turkey with Glazed Carrots and Polenta Diamonds

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Ingredients: creme fraiche, celery, vegetable oil, leek, chicken broth, whole turkey, parmesan, ghee, milk, butter, maple syrup, apple, currant, carrot, cranberry, cornmeal, egg, sage, parsnip, onion, sugar, vegetable broth

Rabbit with Stuffed Potatoes and Asparagus

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Ingredients: creme fraiche, celery, vegetable oil, leek, chicken stock, bacon, rabbit, bread crumbs, butter, lemon, peppercorn, white wine, thai asparagus, carrot, egg, button mushroom, tomato, thyme, potato, garlic, scallion, quail egg, nutmeg