leek, egg, celeriac & red wine recipes

8 recipes

Page 1

Poached Eggs with Vegetables and Red Wine Sauce

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, bread, basil, carrot, bay leaf, olive oil, clove, vinegar, garlic, vegetable broth

Stuffed Veal Breast

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, beef broth, veal roast, butter, rustic italian bread, celery, lemon, carrot, vegetable oil, parsley, cornstarch, nutmeg

Beef with a hat

goodhousekeeping.com

Ingredients: red wine, egg, celeriac, leek, beef stew meat, bacon, beef stock, flour, puff pastry, butter, madeira wine, bay leaf, juniper berry, olive oil, clove, thyme, onion

Roast Goose with Pear Bread Stuffing and Sauce

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, chicken broth, goose, milk, bread, orange, dried apricot, raisins, carrot, vanilla, pink peppercorn, sage, cinnamon, pear, onion, canola oil, nutmeg

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, ginger root, carrot, bay leaf, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, ginger root, carrot, bay leaf, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: red wine, egg, celeriac, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg