leek, egg, celery, chicken stock, butter & lemon recipes

10 recipes

Page 1

Avgolemono Soup

yummly.co.uk

Ingredients: chicken stock, butter, celery, lemon, egg, leek, chicken breast, orzo, carrot, bay leaf, parsley, thyme, cayenne

Baguette, Smoked Oyster & Pancetta Stuffing Recipe - (4.4/5)

keyingredient.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, pancetta, smoked oyster, pine nut, baguette, olive oil, sage, thyme, cognac

Baguette, Smoked Oyster, and Pancetta Stuffing

bonappetit.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, pancetta, smoked oyster, pine nut, baguette, olive oil, sage, thyme, cognac

One Pot Wednesday: Chicken Mushroom Pot Pie

mountainmamacooks.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, cooked chicken, parmesan, flour, half and half, puff pastry, olive oil, button mushroom, thyme, garlic

Quick Rotisserie Chicken Pot Pies

foodnetwork.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, rotisserie chicken, heavy cream, flour, puff pastry, apple, carrot, bay leaf, dijon mustard, parsley, thyme, onion, potato, nutmeg

Rabbit with Stuffed Potatoes and Asparagus

eatsmarter.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, bacon, rabbit, bread crumbs, creme fraiche, peppercorn, white wine, thai asparagus, carrot, vegetable oil, button mushroom, tomato, thyme, potato, garlic, scallion, quail egg, nutmeg

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, butter, celery, lemon, egg, leek, whole chicken, chicken breast, puff pastry, creme fraiche, peppercorn, glutinous rice flour, vermouth, carrot, bay leaf, parsley, olive oil, clove, thyme, onion, garlic, tarragon, nutmeg

Rabbit with Stuffed Sweet Potatoes and Vegetables

eatsmarter.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, bacon, rabbit, bread crumbs, sour cream, peppercorn, white wine, thai asparagus, carrot, vegetable oil, button mushroom, tomato, thyme, sweet potato, garlic, scallion, quail egg, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, celery, lemon, egg, leek, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil