leek, egg, flour, wholegrain mustard & olive oil recipes
11 recipes
Page 1
Mini chicken, celery and thyme pies
womensweeklyfood.com.au
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, chicken stock, chicken breast, pie crust, puff pastry, cream, celery, sesame seed, thyme
Pork Sausage, Leek & Apple Pies
lavenderandlovage.com
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, chicken stock, sausage, puff pastry, butter, cream, apple, pumpkin seeds, cider
Cheesey Vegetable Pie
supperinthesuburbs.com
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, milk, puff pastry, butter, cheddar, carrot, peas, chestnut mushroom, garlic
Mini chicken and leek pies
womensweeklyfood.com.au
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, chicken stock, chicken breast, pie crust, puff pastry, cream, celery, sesame seed, thyme
Country Cornfed Chicken Pot Pies
myfoodbook.com.au
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, chicken stock, chicken thighs, puff pastry, cream, white wine, carrot, peas, button mushroom, tarragon
Creamy leek, potato and Gruyère pie
deliciousmagazine.co.uk
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, milk, gruyere, butter, whole-wheat flour, creme fraiche, chive, mustard powder, potato, garlic
Lighter chicken and bacon pie
deliciousmagazine.co.uk
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, chicken stock, bacon, boneless skinless chicken thighs, cream, parsley, thyme, chestnut mushroom, garlic, cider
Scallops in their shells
deliciousmagazine.co.uk
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, scallop, fish stock, heavy cream, puff pastry, dill, shallot, vermouth, carrot, vegetable oil, rock salt
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, beef stew meat, beef stock, milk, celery, peppercorn, red wine, carrot, bay leaf, thyme, onion, garlic
Chicken Pie
myfoodbook.com.au
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, bacon, chicken thighs, thickened cream, puff pastry, butter, white wine, parsley, button mushroom, thyme, onion, garlic
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: flour, wholegrain mustard, egg, olive oil, leek, beef stew meat, beef stock, milk, celery, peppercorn, red wine, carrot, bay leaf, thyme, onion, garlic