leek, egg, onion, ghee & parsnip recipes

6 recipes

Page 1

Roast Duck with Semolina Dumplings

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Ingredients: ghee, egg, leek, parsnip, onion, duck, chicken stock, breakfast cereal, semolina flour, milk, bread, butter, cabbage, red wine, carrot, parsley, nutmeg

Roast Beef - English Style - with Yorkshire Pudding

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Ingredients: ghee, egg, leek, parsnip, onion, roast beef, beef stock, milk, butter, pastry flour, celery, cauliflower, broccoli, red wine, carrot, peas, tomato paste, cornstarch, potato

Sauerbraten with Spaetzle

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Ingredients: ghee, egg, leek, parsnip, onion, beef stew meat, beef broth, bread, pastry flour, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, dark chocolate, clove, tomato paste, cornstarch, vinegar, sugar

Roast Turkey with Glazed Carrots and Polenta Diamonds

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Ingredients: ghee, egg, leek, parsnip, onion, chicken broth, whole turkey, parmesan, milk, butter, creme fraiche, celery, maple syrup, apple, currant, carrot, vegetable oil, cranberry, cornmeal, sage, sugar, vegetable broth

Roast Stuffed Turkey with Glazed Carrots and Polenta Diamonds

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Ingredients: ghee, egg, leek, parsnip, onion, chicken broth, whole turkey, parmesan, milk, sour cream, butter, celery, maple syrup, apple, currant, carrot, vegetable oil, cranberry, cornmeal, sage, sugar, vegetable broth

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: ghee, egg, leek, parsnip, onion, beef stew meat, lard, beef broth, pastry flour, celery, peppercorn, red cabbage, apple, red wine, carrot, bay leaf, juniper berry, clove, cornstarch, vinegar, potato, sugar