leek, egg, parsley, celeriac, carrot & chicken stock recipes

2 recipes

Page 1

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: chicken stock, carrot, egg, celeriac, parsley, leek, ground sausage, veal roast, milk, bread, butter, cream, lemon, ginger root, red wine, bay leaf, tomato paste, confectioners’ sugar, onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, carrot, egg, celeriac, parsley, leek, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, juniper berry, lingonberry, cornstarch, onion, potato, garlic, vegetable broth, nutmeg