leek, egg, parsley, dill & extra virgin olive oil recipes
4 recipes
Page 1
Kuku sabzi (Persian herb frittata)
goodfood.com.au
Ingredients: dill, extra virgin olive oil, egg, parsley, leek, butter, barberry, baking powder, romaine, coriander, turmeric, fenugreek
Stuffed Cabbage Rolls Recipe In Egg-Lemon Sauce (Lahanodolmades Avgolemono)
realgreekrecipes.com
Ingredients: dill, extra virgin olive oil, egg, parsley, leek, ground beef, flour, lemon, cabbage, olive oil, onion, scallion, white rice
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: dill, extra virgin olive oil, egg, parsley, leek, salmon, lemon, fennel, coriander, basil, bay leaf, dijon mustard, olive oil, bell pepper, garlic
Spring chicken & citrus stew
jamieoliver.com
Ingredients: dill, extra virgin olive oil, egg, parsley, leek, whole chicken, chicken stock, parmesan, yogurt, fava beans, lemon, green olives, fennel, cannellini beans, peas, olive oil, onion, asparagus, garlic, tarragon