leek, egg, parsley, flour, chicken stock & dijon mustard recipes
4 recipes
Page 1
Mini chicken pies
womensweeklyfood.com.au
Ingredients: chicken stock, flour, dijon mustard, egg, parsley, leek, chicken breast, puff pastry, butter, celery
Chicken, mushroom and bacon slab pie
olivemagazine.com
Ingredients: chicken stock, flour, dijon mustard, egg, parsley, leek, bacon, chicken thighs, pie crust, butter, cream, olive oil, chestnut mushroom
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: chicken stock, flour, dijon mustard, egg, parsley, leek, chicken breast, puff pastry, butter, cream, field mushroom, extra virgin olive oil, peas, thyme, onion, garlic
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: chicken stock, flour, dijon mustard, egg, parsley, leek, rotisserie chicken, heavy cream, puff pastry, butter, celery, lemon, apple, carrot, bay leaf, thyme, onion, potato, nutmeg