leek, egg, parsley, potato & vegetable broth recipes
6 recipes
Page 1
Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce
eatsmarter.com
Ingredients: egg, parsley, leek, potato, vegetable broth, bacon, heavy cream, butter, pastry flour, brown mustard, vegetable oil, sugar
Vegetable Soup with Rice
eatsmarter.com
Ingredients: egg, parsley, leek, potato, vegetable broth, butter, lemon, carrot, celeriac, green beans, onion, white rice
Potato Savarin with Leeks
eatsmarter.com
Ingredients: egg, parsley, leek, potato, vegetable broth, deli ham, heavy cream, sour cream, gruyere, butter, white wine, marjoram, garlic
Green spring soup
goodfood.com.au
Ingredients: egg, parsley, leek, potato, vegetable broth, milk, lettuce, carrot, vegetable oil, sorrel, spinach, thyme, watercress, garlic, scallion
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: egg, parsley, leek, potato, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, cornstarch, onion, garlic, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: egg, parsley, leek, potato, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, bay leaf, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, scallion, nutmeg