leek, egg, parsley, vegetable oil & beef broth recipes
4 recipes
Page 1
Leek and Apple Dumpling Soup
eatsmarter.com
Ingredients: beef broth, vegetable oil, egg, parsley, leek, raclette, butter, pastry flour, apple, onion, potato, nutmeg
Stuffed Veal Breast
eatsmarter.com
Ingredients: beef broth, vegetable oil, egg, parsley, leek, veal roast, butter, rustic italian bread, celery, lemon, red wine, carrot, celeriac, cornstarch, nutmeg
Rainbow St. Patrick’s Day Pie
hy-vee.com
Ingredients: beef broth, vegetable oil, egg, parsley, leek, corned beef, buttermilk, flour, butter, brown sugar, cabbage, chive, bouillon cube, golden beet, carrot, mashed potatoes, olive oil, beetroot, whisky, spinach, thyme, onion, sweet potato, garlic
Roast Pork with Dumplings and Sauerkraut
eatsmarter.com
Ingredients: beef broth, vegetable oil, egg, parsley, leek, pork shoulder, pancetta, bacon, pork bones, milk, bread, sour cream, butter, beer, peppercorn, shallot, cabbage, marjoram, carrot, allspice, clove, vinegar, onion, garlic, nutmeg