leek, egg, pastry flour, butter & peppercorn recipes

9 recipes

Page 1

Beef Broth with Pancake Strips

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Ingredients: butter, pastry flour, peppercorn, egg, leek, soup bones, brisket, milk, carrot, vegetable oil, celeriac, parsley, onion

Beef Broth with Ravioli

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Ingredients: butter, pastry flour, peppercorn, egg, leek, ground sausage, beef short ribs, milk, bread, carrot, vegetable oil, bay leaf, celeriac, parsley, onion, nutmeg, chervil

Root Meat on Mecklenburg-Art

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Ingredients: butter, pastry flour, peppercorn, egg, leek, brisket, heavy cream, milk, horseradish, baby carrot, cabbage, raisins, bay leaf, allspice, celeriac, parsnip, nutmeg

Horseradish Soup with Oxtail Roll

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Ingredients: butter, pastry flour, peppercorn, egg, leek, beef sausage, oxtail, bread crumbs, ghee, heavy cream, horseradish, carrot, bay leaf, celeriac, parsley, clove, onion, nutmeg

Beef Short Rib Broth with Meat Ravioli

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Ingredients: butter, pastry flour, peppercorn, egg, leek, ground sausage, bacon, beef short ribs, milk, bread, marjoram, carrot, vegetable oil, bay leaf, celeriac, parsley, spinach, onion, scallion

Beef Broth with Dumplings

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Ingredients: butter, pastry flour, peppercorn, egg, leek, ground sausage, bacon, beef short ribs, milk, bread, marjoram, carrot, vegetable oil, bay leaf, white pepper, celeriac, parsley, spinach, onion, scallion

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: butter, pastry flour, peppercorn, egg, leek, chicken stock, venison, milk, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Roast Pork with Dumplings

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Ingredients: butter, pastry flour, peppercorn, egg, leek, pork shoulder, lard, beef broth, pork bones, bread crumbs, beer, red cabbage, apple, red wine vinegar, marjoram, carrot, vegetable oil, allspice, celeriac, clove, onion, potato, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, pastry flour, peppercorn, egg, leek, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg