leek, egg, pastry flour, carrot & vegetable broth recipes
7 recipes
Page 1
Vegetable Soup with Mushroom and Goat Cheese Ravioli
eatsmarter.com
Ingredients: pastry flour, carrot, egg, leek, vegetable broth, butter, goat cheese, parsley, olive oil, button mushroom, pumpkin, nutmeg
Vegetables with Bechamel Sauce and Bacon
eatsmarter.com
Ingredients: pastry flour, carrot, egg, leek, vegetable broth, bacon, milk, butter, cauliflower, chive, sunflower seeds, nutmeg
Chicken Pie with Vegetables
eatsmarter.com
Ingredients: pastry flour, carrot, egg, leek, vegetable broth, chicken breast, heavy cream, puff pastry, butter, button mushroom, thyme, garlic, sunflower oil
Chicken and Vegetable Pie
eatsmarter.com
Ingredients: pastry flour, carrot, egg, leek, vegetable broth, chicken breast, heavy cream, puff pastry, butter, zucchini, peas, thyme, garlic, sunflower oil
Individual Chicken Pot Pies
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Ingredients: pastry flour, carrot, egg, leek, vegetable broth, chicken breast, buttermilk, heavy cream, butter, baking powder, peas, bell pepper, thyme, garlic, sunflower oil, baking soda
Bulgur Patties with Mushroom-Vegetable Sauce
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Ingredients: pastry flour, carrot, egg, leek, vegetable broth, heavy cream, yogurt, wheat berries, cumin, lemon, black fungus, vegetable oil, parsley, onion, brussels sprout, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: pastry flour, carrot, egg, leek, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, onion, potato, garlic, nutmeg