leek, egg, pastry flour, carrot & white wine recipes

6 recipes

Page 1

Chicken and Leek Casserole

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Ingredients: pastry flour, white wine, carrot, egg, leek, chicken broth, chicken breast, bacon, puff pastry, vegetable oil, garlic

Chicken Pot Pie

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Ingredients: pastry flour, white wine, carrot, egg, leek, chicken broth, chicken breast, puff pastry, olive oil, button mushroom, garlic

Rabbit Pie

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Ingredients: pastry flour, white wine, carrot, egg, leek, chicken stock, smoked sausage, rabbit, heavy cream, milk, puff pastry, butter, creme fraiche, celery, orange, rosemary, olive oil

Spinach Lasagna with Chicken Liver Filling

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Ingredients: pastry flour, white wine, carrot, egg, leek, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, milk, butter, tomato paste, parsnip, spinach, thyme, onion, garlic, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: pastry flour, white wine, carrot, egg, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, shallot, cabbage, rosemary, bay leaf, juniper berry, celeriac, parsley, clove, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, white wine, carrot, egg, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, rosemary, red wine, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg