leek, egg, pastry flour & cornstarch recipes
6 recipes
Page 1
Beef and Vegetable Wrap
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Ingredients: pastry flour, egg, cornstarch, leek, beef steak, milk, butter, iceberg, carrot, vegetable oil, green beans, bamboo shoot
Gnocchi with Vegetables
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Ingredients: pastry flour, egg, cornstarch, leek, pine nut, parmesan, semolina flour, butter, shallot, carrot, sage, pumpkin, potato, garlic
Roast Beef - English Style - with Yorkshire Pudding
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Ingredients: pastry flour, egg, cornstarch, leek, roast beef, beef stock, ghee, milk, butter, celery, cauliflower, broccoli, red wine, carrot, peas, tomato paste, parsnip, onion, potato
Sauerbraten with Spaetzle
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Ingredients: pastry flour, egg, cornstarch, leek, beef stew meat, beef broth, ghee, bread, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, dark chocolate, clove, tomato paste, vinegar, parsnip, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
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Ingredients: pastry flour, egg, cornstarch, leek, beef stew meat, lard, beef broth, ghee, celery, peppercorn, red cabbage, apple, red wine, carrot, bay leaf, juniper berry, clove, vinegar, parsnip, onion, potato, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: pastry flour, egg, cornstarch, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, onion, potato, garlic, vegetable broth, nutmeg