leek, egg, pastry flour, heavy cream & thyme recipes
9 recipes
Page 1
Leek and Cheese Tartlets
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, gruyere, cheddar, garlic, nutmeg
Tomato Quiche with Turkey Ham
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, deli turkey, milk, gruyere, butter, tomato, nutmeg
Leek Quiche with Brie and Fig Chutney
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, butter, brie, shallot, fig, red wine, mustard powder, port wine
Fish and Vegetable Gratin
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, pollock, parmesan, milk, butter, lemon, tomato, spinach
Chicken Pie with Vegetables
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, chicken breast, puff pastry, butter, carrot, button mushroom, garlic, vegetable broth, sunflower oil
Chicken and Vegetable Pie
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, chicken breast, puff pastry, butter, zucchini, carrot, peas, garlic, vegetable broth, sunflower oil
Individual Chicken Pot Pies
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, chicken breast, buttermilk, butter, baking powder, carrot, peas, bell pepper, garlic, vegetable broth, sunflower oil, baking soda
Spinach Lasagna with Chicken Liver Filling
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, milk, butter, white wine, carrot, tomato paste, parsnip, spinach, onion, garlic, nutmeg
Stuffed Veal with Cabbage Roulades
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Ingredients: heavy cream, pastry flour, egg, leek, thyme, lard, veal steak, pork liver, bread crumbs, bread, butter, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, celeriac, parsley, clove, garlic