leek, egg, pastry flour & red wine recipes
9 recipes
Page 1
Leek Quiche with Brie and Fig Chutney
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, heavy cream, butter, brie, shallot, fig, mustard powder, port wine, thyme
Dumplings with Cheese and Leek Filling
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, almond, bread crumbs, parmesan, butter, goat cheese, thyme, sugar, garlic, nutmeg
Baked Pork Ragout with Bread Topping
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, beef broth, pork neck, rye bread, butter, marjoram, carrot, bay leaf, clove, vinegar, onion, nutmeg
Ravioli with Onions Oxtail
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, bacon, oxtail, madeira wine, peppercorn, carrot, bay leaf, olive oil, clove, tomato paste, onion, potato, scallion, nutmeg
Roast Beef - English Style - with Yorkshire Pudding
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, roast beef, beef stock, ghee, milk, butter, celery, cauliflower, broccoli, carrot, peas, tomato paste, cornstarch, parsnip, onion, potato
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, beef stew meat, beef broth, ghee, bread, celery, peppercorn, carrot, bay leaf, juniper berry, dark chocolate, clove, tomato paste, cornstarch, vinegar, parsnip, onion, sugar
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, chicken stock, venison, milk, butter, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, thyme, onion, potato, garlic
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, beef stew meat, lard, beef broth, ghee, celery, peppercorn, red cabbage, apple, carrot, bay leaf, juniper berry, clove, cornstarch, vinegar, parsnip, onion, potato, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: pastry flour, red wine, egg, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg