leek, extra virgin olive oil, celery & tarragon recipes
9 recipes
Page 1
Almond Olive Sole
jamiegeller.com
Ingredients: celery, extra virgin olive oil, leek, tarragon, sole, fish stock, almond, butter, lemon, green olives, egg
Lemony Chicken Noodle Soup with Tarragon and Ginger
floatingkitchen.net
Ingredients: celery, extra virgin olive oil, leek, tarragon, chicken broth, chicken breast, short-cut pasta, lemon, ginger root, carrot, bay leaf, garlic
Turkey, Pasta & Vegetable Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, leek, tarragon, chicken broth, turkey breast, parmesan, spiral pasta, lemon, chive, carrot, parsley
Healthy slow cooker French chicken
taste.com.au
Ingredients: celery, extra virgin olive oil, leek, tarragon, chicken stock, chicken thighs, cream, white wine, baby carrot, fennel, kale, dijon mustard, borlotti beans, garlic
Chicken and tarragon pies ( SERVES 4 )
eatwell.co.nz
Ingredients: celery, extra virgin olive oil, leek, tarragon, chicken stock, chicken breast, puff pastry, butter, creme fraiche, white wine, bok choy, portobello mushroom, bouillon cube, egg
One-Dish Salmon in Foil Packets with Asparagus, Fennel and Tarragon Vinaigrette
southernkitchen.com
Ingredients: celery, extra virgin olive oil, leek, tarragon, salmon, lemon, fennel, honey, wholegrain mustard, anise liqueur, parsley, apple cider vinegar, dry vermouth, asparagus, garlic, scallion
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: celery, extra virgin olive oil, leek, tarragon, bread, orzo, cherry tomato, shallot, zucchini, fennel, bay leaf, parsley, olive oil, garlic, vegetable broth, green lentils
Winter White Coq Au Vin
crecipe.com
Ingredients: celery, extra virgin olive oil, leek, tarragon, chicken stock, chicken breast, flour, baguette, butter, creme fraiche, white wine, fennel, bay leaf, dijon mustard, pearl onion, garlic
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: celery, extra virgin olive oil, leek, tarragon, chicken broth, steelhead trout, butter, pearl barley, horseradish, cracked pepper, lemon, peppercorn, chive, carrot, bay leaf, parsley, cinnamon, thyme, turnip, garlic, chervil