leek, extra virgin olive oil, chicken broth & fresh mint recipes
4 recipes
Page 1
Pancetta Pea Asparagus Farro Risotto
saltandwind.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, leek, pancetta, parmesan, pearled farro, butter, lemon, white wine, peas, asparagus
Spring Fava Bean Soup
cuisineathome.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, leek, prosciutto, pecorino, fava beans, lemon, white wine, zucchini, basil, oregano, asparagus, garlic
Lebanese Cabbage Rolls
eatingwell.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, leek, ground lamb, bulgur, lemon, white wine, cabbage, ginger powder, egg, allspice, parsley, cinnamon, onion, turmeric
Winter Vegetable Soup with Turkish Meatballs
eatingwell.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, leek, ground beef, greek yogurt, panko, cumin, celery, carrot, egg, cinnamon, parsnip, thyme, onion, potato, canned tomato, garlic, scallion